Coconut-infused five grain rice, chicken leg, turmeric leaf, shallot, garlic, rendang paste, coconut oil, japanese cucumber, cashew nut, egg

Rock melon, honeydew, watermelon, strawberry, blueberry, mint leaf                                                                                                   

Seabass, baby pak choy, shitake mushroom, sweet pea, yellow onion, carrot, red chili, olive oil, salt, pepper

Cake flour, cocoa powder, icing sugar, butter, baking soda, dark and white chocolate chips, chili oil, sea salt, chili powder                                                                                                  

Beef flank, japanese cucumber, red onion, mint leaf, romaine lettuce, cherry tomato, garlic, fish sauce, birds eye chili, honey, lime, coriander root, canola oil, salt, pepper